Hi, I’m Amber—a Dallas-based food blogger, wife, mom, and the creator behind A Toasted Crumb. With over 15 years of cooking experience, I started my blog in July 2020 to share my love for cooking and connecting with others. My journey from tight budgets to mastering sauces and seasonings has fueled my passion for food. Here, you’ll find a mix of healthy and indulgent recipes, hosting tips, and insights into what goes into your meals. Join me as I dive back into sharing delicious recipes and food tips after a brief hiatus. Let’s explore the joys of cooking together!
Author: Amber Bogardus
Crispy Chicken Cutlets
0 commentsIs there anything better than a crispy chicken cutlet? Lightly breaded, pan-fried to golden perfection, crunchy on the outside and tender on the inside. These Crispy Chicken Cutlets are versatile enough to be eaten on their own with a side
… Read moreClassic Shepherd’s Pie: Your Weeknight Comfort Meal
0 commentsThere’s something about a classic shepherd’s pie that just feels like home, especially on a busy weeknight. With savory ground meat, tender vegetables, and a creamy layer of mashed potatoes, this dish is pure comfort. It’s simple to put together, … Read more
A Toasted Crumb 2.0 – We are back baby!
0 commentsAfter nearly two full years away, I’m overjoyed to announce the relaunch of my favorite place in the world, A Toasted Crumb!
I started A Toasted Crumb in 2020, in the midst of the COVID-19 pandemic, and spent two … Read more