Pear and Apple Spiced Smoothie Cubes are a quick and tasty way to enjoy a healthy smoothie anytime! Made with sweet pears and apples, plus warm spices like cinnamon and nutmeg, these cubes make blending a breeze. Just add a few to your favorite milk for an easy breakfast or snack. Perfect for meal prep, they let you savor the cozy flavors of fall in every sip!
These fall flavor inspired smoothie cubes were frozen into these fun skull ice molds for an added spooky effect! You can freeze them into whatever style ice cube molds you prefer. You can also opt to make this smoothie fresh each time. This recipe makes 6 smoothie cubes, so about 2 smoothies.
What ingredients are needed to prepare Pear and Apple Spiced Smoothie Cubes?
Refer to recipe card for precise measurements.
- 3 green anjou pears, diced
- 1 honey crisp apple, diced
- 1 inch of fresh ginger, peeled
- ½ cup plain greek yogurt
- ¼ cup rolled oats
- 2 tablespoon honey
- 2 teaspoon lemon juice
- 1 cup spinach
- ½ teaspoon apple pie spice
- ¼ teaspoon nutmeg
What equipment is necessary for preparing Pear and Apple Spiced Smoothie Cubes?
- a blender
- silicone ice cube molds (these skull ones were fun for spooky season!)
How to Prepare Pear and Apple Spiced Smoothie Cubes:
Combine all of the listed ingredients in the base of a blender.
Blend until smooth.
Pour into a silicone ice cube mold and freeze for at least 3 hours.
Place 3 smoothie cubes into a cup with 6 - 8 oz of your milk of choice.
Either let the smoothie cubes thaw for 20 minutes and stir (a good option for working through your emails in the morning!), shake in a jar with a lid (good for on the go!), or blend in a blender for a quicker preparation.
Storage:
Smoothie cubes will keep in the freezer in a freezer bag for up to 3 months.
I hope you loved this Pear and Apple Spiced Smoothie Cube recipe! If you try it, be sure to leave a comment or tag me @atoastedcrumb on all socials! I’d love to see your work!
Pear and Apple Spiced Smoothie Cubes
Ingredients
- 3 green anjou pears, peeled and diced
- 1 honey crisp apple, peeled and diced
- 1 inch of fresh ginger, peeled
- ½ cup plain greek yogurt
- ¼ cup rolled oats
- 2 tablespoon honey
- 2 teaspoon lemon juice
- 1 cup spinach
- ½ teaspoon apple pie spice
- ¼ teaspoon nutmeg
Instructions
- Combine all of the listed ingredients in the base of a blender.
- Blend until smooth.
- Pour into a silicone ice cube mold and freeze for at least 3 hours.
- Place 3 smoothie cubes into a cup with 6 - 8 oz of your milk of choice.
- Either let the smoothie cubes thaw for 20 minutes and stir, shake in a jar with a lid, or blend in a blender for a quicker preparation.
