Hi, I’m Amber—a Dallas-based food blogger, wife, mom, and the creator behind A Toasted Crumb. With over 15 years of cooking experience, I started my blog in July 2020 to share my love for cooking and connecting with others. My journey from tight budgets to mastering sauces and seasonings has fueled my passion for food. Here, you’ll find a mix of healthy and indulgent recipes, hosting tips, and insights into what goes into your meals. Join me as I dive back into sharing delicious recipes and food tips after a brief hiatus. Let’s explore the joys of cooking together!
Mains
Classic Shepherd’s Pie: Your Weeknight Comfort Meal
0 commentsThere’s something about a classic shepherd’s pie that just feels like home, especially on a busy weeknight. With savory ground meat, tender vegetables, and a creamy layer of mashed potatoes, this dish is pure comfort. It’s simple to put together, … Read more
Hawaiian Pulled Pork Sliders
0 commentsThese fun island-inspired Pulled Pork Sliders are a play on my Hawaiian Pulled Pork recipe.
These sliders are perfect for the upcoming football season! Juicy, bright, and savory – this pulled pork will leave you (and all of your
… Read moreSweet Heat Crispy Wings: Japanese BBQ and Chili Flake Wings
0 commentsGet ready to up your Game Day snack game with these crispy wings, seasoned with a delicious Japanese BBQ sauce and just a hint of chili flakes.
Each wing offers a perfect balance of sweet, savory, and a little kick
… Read moreQueso Blanco Chicken Foil Packets
0 commentsThis post is sponsored by Red Gold® Tomatoes. Learn more about Red Gold® Tomatoes and their effort “To produce the freshest, best tasting tomato products in the world” on their website.
I always love a simple summer recipe that … Read more