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Hi! I'm Amber!
Hi, I’m Amber—a Dallas-based food blogger, wife, mom, and the creator behind A Toasted Crumb. With over 15 years of cooking experience, I started my blog in July 2020 to share my love for cooking and connecting with others. My journey from tight budgets to mastering sauces and seasonings has fueled my passion for food. Here, you’ll find a mix of healthy and indulgent recipes, hosting tips, and insights into what goes into your meals. Join me as I dive back into sharing delicious recipes and food tips after a brief hiatus. Let’s explore the joys of cooking together!
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- Chocolate Pecan Pie with Salted Caramel Whiskey
6 comments - ATC Holiday Gift Guide Week 3: Friends
6 comments - Parmesan and Lemon Arugula Salad
5 comments - ATC Holiday Gift Guide Week 1: Host and Party Gifts
5 comments - ATC Holiday Gift Guide Week 2: Coworkers and Company Holiday Parties
5 comments - Thanks for stopping by!
4 comments - Mini Mac and Cheese Bites
4 comments - Sausage Stuffed Mushrooms
4 comments - Classic Deviled Eggs: A Thanksgiving Necessity
4 comments - ATC Holiday Gift Guide Week 4: Parents, Grandparents, and In-Laws
4 comments
New Recipes
8 Water Flavor Ideas that Aren’t Boring
January 16, 2025Dairy Free Chocolate Coconut Popsicles
January 16, 2025Chocolate Cherry Spinach Smoothie
January 15, 2025
Categories
30 Minute or Less Lunches 5
ATC Holiday Gift Guides 7
Blog 5
Breakfast & Brunch 25
Christmas Dinner with a Twist! 5
Christmas Morning 4
Cozy Comfort Foods 4
Cozy Meals 10
Crumb Connections 4
Desserts 18
Drinks 10
Entertaining 4
Fall Meal Prep Menu 4
FEATURED 3
Friendsgiving Recipes 2
Health 1
Holiday Party 12
Hot Spots & Travel 1
LIFESTYLE 1
Mains 57
Recipe Index 74
Resolution Recipes 9
Seasonal 38
Sides 37
Snacks 11
Soups & Salads 23
Special Diets 11
Starters 24
Thanksgiving Sides 8